A uniquely savoury contemporary-style gin that balances foraged botanicals from the arid desert climes of the BC interior with the minerality and nutrient-rich excess of the BC coastline seascape.
Bright wind dried lemon flavours paired with Okanagan desert sage harmonize with a hint of umami and briny finish courtesy of locally-sourced Fanny Bay oyster shells from Vancouver Island BC.
Irresistible in a martini (sake instead of vermouth is our favorite), or paired with a Mediterranean style tonic.
Buy your bottles and pick them up from our distillery!
