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Join Us at Cornucopia Whistler 2024 – Experience the Art of Copperpenny Spirits & Worldly-inspired Cocktails

Copperpenny Distilling Co. will be live at Cornucopia Whistler 2024, where we’ll be sharing our passion for handcrafted cocktails and premium spirits! This year, we’re bringing our best to Whistler’s renowned food and drink festival, featuring our artisanal gin, vodka, and unique, small-batch spirits crafted right here in British Columbia.

At our booth, you’ll get to watch us pour, mix, and shake up cocktails designed to elevate each sip with locally sourced ingredients and creative flair. Our team will be there to guide you through tasting experiences, offer mixology tips, and share the craft that goes into every bottle we produce. Whether you’re a cocktail enthusiast or simply curious to try something new, our mission is to give you a taste of Copperpenny’s spirit.

Come to Cornucopia Whistler 2024 and let us pour you a drink. Discover the essence of Copperpenny Distilling Co. and celebrate the West Coast’s best in artisanal cocktails with us. We can’t wait to see you there!

All tickets for Cornucopia are now on sale now including restaurant and bar events at Whistler Cornucopia | Whistler’s Celebration of Food and Drink

Here are the specific events Copperpenny will be in attendance:
November 7th, 2024 – West Coast House Party
November 9, 2024 – CRUSH Grand Tasting
November 16, 2024 – Straight Up – Gatsby Gold
Make sure not to miss the interactive and captivating Cocktail Bitters seminar hosted by our Drinks Director Tarquin Melnyk and Head Bartender Robyn Gray from the Fairmont Pacific Rim Lobby Bar (see more on this event) to learn about how to use cocktail bitters to make a better, more complex drink – impress your friends; impress yourself!
BONUS : Copperpenny Co. will also be doing a much anticipated pre-pre-holiday release of our annual Limited Release spirit, Figgy Puddin’ Liqueur. Be the first in Canada to get this delicious holiday spirit in a bottle.
We look forward to seeing you in the mountains this fall, November 7 – 17, for the ultimate celebration of bold tastes featuring 11 days of 70-plus events. This is not an event you want to miss!

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